Spiced twist on the well-known Dark and Stormy. Made with dark rum, Fever Tree Ginger Beer, home-made spicy syrup and a dash of Angostura Bitters.
The combination of Dewar’s White Label whisky and Bombay Sapphire gin flavored with some lemon, Angostura and a touch of maple syrup all topped with Fever-Tree Ginger Ale.
Refreshing mocktail with Martini Vibrante, passionfruit and splashed with Fever-Tree Raspberry and Rhubarb tonic.
Pine tops, black garlic, coriander seed, yuzu. Fever-Tree Indian Tonic.